This Vegan gluten-free banana bread it's so comfortable, chewy and completely candy you'd by no means understand it's gluten, dairy and egg free and wholesome!


Want a last-minute Banana Oatmeal Bread recipe to carry to parent-teacher conferences, however don't have the time or power to provide you with one thing fancy? Heading out the door and want a fast breakfast on the go or one thing to eat after work? Are your children SMOOTH and want a fast snack? This recipe helped you!
Banana bread is without doubt one of the best and tastiest baked items ever, IMO, and you may adapt it to your particular wants by Excessive protein banana bread for that further enhance of protein or Banana bread with out sugar when you're attempting to go straightforward on the sugar. In the event you can't inform, I'm obsessive about all issues banana bread. In the event you're searching for guilt-free methods to fulfill your candy tooth, try these scrumptious wholesome sugar-free chocolate desserts and brownies.
Why it's BEST straightforward Vegan gluten-free banana bread
At this time's banana bread recipe is one among my FAVORITES as a result of it's moist (sorry, however it’s), completely candy and satisfying AND appropriate for these on a vegan and/or gluten-free eating regimen! I like a thick slice of ANY do-it-yourself loaf, whether or not it's Chocolate Paleo Zucchini Bread, Wholesome Carrot Bread, or right this moment's Bomb Gluten Free Banana Bread!


What can you utilize as an egg substitute in baking?
There are such a lot of methods to make scrumptious eggless pastries. Whether or not you comply with a vegan meal plan or have an egg allergy, you’ll be able to simply give them up! I used xantham gum as an egg substitute on this recipe, however another choices are applesauce and yogurt! However I haven't tried anything on this recipe, so I don't know the way it will end up on this specific recipe.


Incessantly requested questions and ideas
Is banana bread vegan?
Good query! Since there are such a lot of methods to make banana bread, not all of them are vegan. Nonetheless, this recipe is such that it doesn’t require any animal merchandise. One other nice vegan loaf recipe you'll love is Eggless Vegan Zucchini Bread.
Sadly, protein powder is a should for this recipe. Being vegan and egg-free, the powder is important to provide the banana bread its texture.
That is additionally an enormous NO as a result of the recipe doesn’t name for eggs. The mix of protein powder and xantham gum gives the required construction to carry the loaf collectively.


How you can retailer Gluten-free dairy merchandise Banana bread
Storing your scrumptious banana bread is vital when you want it to final various days. It is very important maintain it tightly wrapped in plastic wrap, foil or in an hermetic container. In the event you maintain it within the fridge, the loaf ought to final you a couple of week!
How lengthy can banana bread be frozen?
Banana bread freezes very well, so if you wish to bake loaves to get pleasure from later, freezing is a superb choice! You will want to ensure they’re tightly wrapped in plastic wrap, foil or a heavy responsibility freezer bag and can final 2-3 months!


Print the recipe
Components
- 3 Cups Oatmeal (GF if wanted) 324g
- 1/4 Cup Vanilla protein powder with out milk (30g)
- 1 1/2 a teaspoon Vegan xantham gum
- 4 a teaspoon Cinnamon
- 3/4 a teaspoon Salt
- 2 1/4 Cups Mashed ripe banana (540g or about 4 or 5 massive bananas)
- 1 Cup Coconut sugar
- 1/2 Cup Unsweetened vanilla almond milk
- 2 a teaspoon Vanilla
- 3 soup spoon Coconut oil, molten
- 6 soup spoon Water
- 6 a teaspoon Baking powder
Instruction
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Preheat your oven to 350 levels and line the underside of an 8-inch loaf pan with parchment paper, brush the edges with oil.
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In a medium bowl, whisk collectively the flour, protein, gum, cinnamon, and salt. In a separate massive bowl, beat the banana, sugar, milk and vanilla till effectively blended.
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In a small bowl, whisk the oil, water and baking powder till foamy. Add to banana combination and beat till effectively mixed.
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Add the dry substances to the banana combination and beat till mixed. Pour into the ready pan
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Bake till a toothpick inserted within the heart comes out clear, about 1 hour 10-20 minutes. Let cool COMPLETELY within the pan.
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slice GENTLY (it's fragile!) with a serrated knife and EAT

