Tender, completely arched and filled with taste; these Muffins with applesauce they're not simply tasty, they're good for you too!
One of the vital versatile AND scrumptious meals I like to bake in my kitchen are MUFFINS. Blackberry Muffins, Wholesome Oat Bran Muffins, Gluten Free Paleo Lemon Poppyseed Muffins – I WANT THEM ALL.
Muffins are great as a result of they’re tasty, candy and satisfying to eat and could be a snack OR a tasty breakfast. As we speak's apple muffin recipe will knock your socks off as a result of it's tremendous scrumptious, completely moist (sorry, however I'm telling the reality!) and made with better-for-you elements that make you be ok with feeding your self. household.
The key to moist muffins with cinnamon applesauce
Now, whereas I completely love making and having fun with muffins, one factor I don't love is a dry muffin. Am I proper or am I proper? The key to maintaining these scrumptious muffins moist is none apart from applesauce! It's the star of this recipe as a result of it provides delicate sweetness, dietary worth, and a tender, moist texture to your batch of muffins.
Recipe variations
If you wish to boost your muffins a bit, I like to recommend including some additional bits to make them even higher! Should you like, add a handful or two of chocolate chips or dried fruit like raisins, cranberries, or blueberries. Should you like just a little added crunch to the feel of your muffins, chop up some walnuts or pecans and toss them into the batter. Mixing uncooked sugar with just a little cinnamon and sprinkling it on the muffins earlier than baking can be good too!
Often requested questions and ideas
These scrumptious muffins are nice for SO many causes, considered one of which is that they retailer nice! Place them in an hermetic container within the fridge and they’ll final for about 5 days. If you wish to freeze them, they may final even longer! Merely retailer them in an hermetic container or freezer-style ziplock bag and place within the freezer for as much as 3 months.
The trick to completely arched muffins is to change the temperature throughout the baking course of. Don't skip this essential step! I additionally suggest utilizing a cookie scoop when placing the batter into the muffin tins.
It might technically be attainable, however I don't suggest it as a result of it is going to make the muffins a lot much less tasty.
I feel gluten-free flour would work splendidly on this recipe, however I haven't tried it myself. If that’s the case, let me know the way it went!
Recipe
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Components
- 2 Cups All-purpose flour (250 g) (or gluten-free 1:1 or white wholemeal flour)
- 2 spoon Cinnamon
- 1 spoon Salt
- 1 spoon Baking powder
- 1/2 spoon Baking soda
- 1/2 spoon Floor ginger
- 1/4 spoon Floor nutmeg
- 1/4 spoon Floor cloves
- 1 1/2 Cups Applesauce
- 1/2 Cup Sugar
- 1/4 Cup Avocado oil (or any impartial flavored oil)
- 1/4 Cup Coconut or brown sugar
- 2 Egg
- 1 spoon Vanilla
- 1 table-spoon Uncooked natural cane sugar
Diet
Calorie: 171kcal | Carbohydrates: 27.9G | Protein: 3.1G | Fats: 5.5G | Saturated Fat: 0.9G | Polyunsaturated fat: 0.8G | Monounsaturated fat: 3.6G | Ldl cholesterol: 31mg | Sodium: 299mg | Potassium: 61mg | Fiber: 1G | Sugar: 11.2G | Calcium: 2mg | Iron: 5mg
