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Flip to your air fryer for the juiciest, tastiest kielbasa you may ever eat.
It has been years since I’ve had kielbasa, however I could not resist the sale of probably the most unbelievable trying turkey kielbasa in current reminiscence. You can even use beef or pork kielbasa on this recipe. I made a decision to make kielbasa within the deep fryer as a result of I needed one thing fast and simple, and this recipe didn’t disappoint. In addition to, what’s simpler than slicing up a sausage and placing it within the deep fryer? That is it!
Why must you cook dinner kielbasa in an air fryer? The primary cause might be apparent. It is quick! Relying on the thickness, it solely takes six to 9 minutes to cook dinner. Simply do not forget to show the slices midway by cooking. One other benefit of utilizing an air fryer is that it reduces the danger of oil or fats splattering from the pan. And by not cooking kielbasa on the range, you may possible minimize a small quantity of energy as a result of the sausage is not sitting in fats. As a substitute, it drains within the basket of the air fryer.
Frying ends in the juiciest sausage you would want for. Whether or not you slice it earlier than cooking or air fry it entire, you are in for a scrumptious meal that you just will not like. I set the timer for 4 minutes and flipped it at that time, judging the diploma of doneness to resolve how for much longer it might cook dinner.
One sausage, so many makes use of!
There are such a lot of methods to make use of a kielbasa air fryer that you’ll have bother deciding what to do with it. I had a tough time not consuming all of it straight out of the air fryer the primary time I made it this manner. My massive mistake was making an attempt the piece on when it was finished. You in all probability know that feeling once you style one thing and it is so good you want a second style. Nicely, that occurred to me. I pulled my yellow and spicy golden mustards out of the fridge and needed to strive a slice of every. Then I remembered the Dijon Mustard recipe I used to make. I are inclined to neglect among the spice and spice blends I make till one thing jogs my memory. This led to creating a scrumptious sandwich with gluten free bread and this sauerkraut recipe I had available.
Do not let it cease there. This kielbasa is superb in stir-fries, soups, potatoes, pasta, salads and fried rice. You’ll be able to add it to omelets, frittatas, scrambled eggs, hash, and quiche. And naturally, put it on a plate with a bowl of mustard and toothpicks and simply munch! It is the right snack whereas watching your favourite sports activities staff on TV!
How do I retailer leftovers?
Permit the kielbasa fryer to chill to room temperature, however don’t go away it out for greater than 2 hours. Refrigerate leftovers in an hermetic container for 3 to 4 days. As soon as cooled, kielbasa may be frozen in freezer containers or ziplock baggage for as much as 3 months. Thaw it in a single day within the fridge, then reheat it in a skillet, 350°F oven, microwave, or 375°F air fryer till heated by.
Submission options
Along with serving kielbasa in a mustard fryer, different nice sauces for dipping or glazing embody gluten-free teriyaki sauces, honey buffalo sauce, and bourbon BBQ sauces. Exchange kielbasa with sliced ham in Black-Eyed Peas And Rice. Add kielbasa to roasted pink pepper pasta for a hearty meal. Or make one of many tastiest sandwiches possible with Muffuletta bread and this spicy Muffuletta unfold.
Prep: 2 registration
Cook dinner: 7 registration
Whole: 9 registration
Elements
- 1 pound kielbasa sausage
- To serve with mustard or sauerkraut elective
Directions
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Preheat your deep fryer to 375°F.
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Minimize the kielbasa into 1/2-inch thick rounds. Alternatively, if you’re utilizing a complete sausage, pierce it with a fork a couple of instances to forestall it from breaking.
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Place the sausage slices in a single layer within the air fryer basket. Air fry at 375°F for six to 9 minutes, turning midway by to brown.
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Take away the sausage from the fryer and serve heat. If desired, pair with a favourite condiment reminiscent of mustard or sauerkraut.
Vitamin Info:
Calorie: 345kcal (17%) Protein: 17G (34%) Fats: 30G (46%) Saturated Fat: 10G (63%) Sodium: 721mg (31%)
Vitamin assertion
Recipes written and created on Meals Religion Health are for informational functions solely.
