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In the event you love mozzarella sticks, you then’ll love these tacky, crunchy ones Halloumi fries.
As we settle into our new house, my husband and I are on the lookout for straightforward and scrumptious aspect dishes for dinner that may double as a snack the following day. In any case, it is so fortunate to have leftovers for lunch. That is the place halloumi fries are available.
These decadent cheese sticks are baked to golden brown perfection, with minimal mess and a great deal of taste. The skin is splendidly crispy, with a mushy cheese within the center. Dip these sticks in your favourite sauce and you’ve got the proper appetizer or aspect dish in your family members. That is why I consider the halloumi fries had been meant for the get together. They’re really easy to cross on and could be paired with all kinds of scrumptious basic dishes.
Halloumi cheese traditionally comes from the island of Cyprus, the place it’s most frequently fried or grilled. It was historically produced from a combination of sheep’s and goat’s milk, however now it is usually widespread to make it from cow’s milk. In most US grocery shops, it may be discovered within the dairy part, though typically it’ll even be within the imported meals part.
Halloumi Fries vs. mozzarella sticks
Whereas the 2 dishes are comparable in that they’re each wrapped and could be fried or baked, the forms of cheeses every makes use of are considerably completely different. Halloumi cheese is thought for its excessive melting level, which retains it stable for a very long time throughout cooking. This implies it will not ooze simply from the bread, so there isn’t any have to freeze the sticks earlier than cooking – such as you would with mozzarella. Mozzarella melts a lot quicker, so it may be a bit messy.
How do I retailer leftovers?
Enable the halloumi fries to chill utterly to room temperature earlier than transferring to an hermetic container. Put them within the fridge for 2-3 days. In case you are a salad lover, reduce them into small cubes and throw them into the following combination. In any other case, reheat them in a 350°F oven for 5-7 minutes.
Submission strategies
Do not know what to dip your halloumi fries in? No worries, as a result of I’ve tons of choices so that you can select from! In the event you’re craving one thing creamy with a touch of smoke, then strive Creamy Baba Ghanoush. However, if you would like it easy and herby, strive Purple Pepper Hummus or Greek Yogurt Dip. I additionally discovered {that a} easy Marinara sauce could be simply as scrumptious for dipping as you’ll mozzarella sticks. But when it is a complete meal you are making, think about pairing your halloumi fries with Mediterranean bowls or sausages full of peppers.
Prep: 10 registration
Cook dinner: 20 registration
Whole: 30 registration
Elements
- 1/4 cup all function flour plus extra if wanted
- 1 massive egg crushed up
- 1/2 cup panko breadcrumbs
- 8 ounce halloumi cheese reduce into sticks
- Contemporary parsley chopped (for garnish)
- Most well-liked sauce for dipping
Directions
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Preheat the oven to 350°F and line a baking sheet with parchment paper.
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Put the flour, crushed egg and panko breadcrumbs into three separate bowls.
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Dry the halloumi sticks. Coat every stick in flour, dip in egg, then coat in panko breadcrumbs, shaking off extra.
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Unfold the coated halloumi sticks on the ready baking sheet. Bake for 20-25 minutes, turning them midway by way of, till the coating is golden and crispy. Sprinkle the fries with parsley, if utilizing, and serve together with your desired sauce.
Vitamin Info:
Calorie: 170kcal (9%) Carbohydrates: 8G (3%) Protein: 11G (22%) Fats: 10G (15%) Saturated Fat: 7G (44%) Sodium: 502mg (22%) Fiber: 0.4G (2%) Sugar: 1G (1%)
Vitamin assertion
Recipes written and created on Meals Religion Health are for informational functions solely.
