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    Baby Pancakes – Faith Fitness Food

    faithistheBy faithistheApril 21, 2026 Health No Comments4 Mins Read
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    Jonathan PorterIn response to Jonathan Porter

    Jonathan Porter

    A voracious author and recipe wizard who loves cooking meals as a lot as phrases.


    Experience: Italian, Greek, Japanese, Asian fusion and American delicacies

    View all posts →

    Go to Recipe

    Made with banana, Greek yogurt and just a little flour, these fluffy Child pancakes they’re a scrumptious deal with for the younger – and the younger at coronary heart!

    Baby Pancakes - foodfaithfitness

    After our firstborn began consuming solids, one of many first issues we made for the boys was child pancakes. Wow, he beloved them. He clapped his little arms and squealed with delight each time we threw a pile onto his little Winnie the Pooh plate. Our twins had an identical response, though they beloved it throwing pancakes in addition to consuming them.

    They’re known as child pancakes as a result of their dimension and texture make them simple for little arms to deal with. As well as, they’re so mushy that the enamel are “non-obligatory”. They’re additionally solely sweetened with mashed banana.

    The infant pancakes are candy however not too candy and I add just a bit cinnamon to open up the flavour. Greek yogurt provides the pancakes physique and a mushy texture. Whereas not as fluffy as conventional pancakes, they’ve sufficient carry to maintain them from falling flat.

    The humorous factor is, I acquired so used to them that I did them simply tremendous even after my little ones handed the diaper stage and had all their enamel. In spite of everything, they’re simple to make and style like banana bread. In addition to, why ought to children have enjoyable?

    Baby Pancakes - foodfaithfitness

    Resting the dough

    Be forewarned. Your dough will look skinny at first. You simply want to recollect a couple of issues. First, you are not making common pancakes, and second, that 5 minute relaxation makes all of the distinction. So do not begin pouring out further flour! In the course of the 5 minute window, the little little bit of flour you added will hydrate whereas the banana and yogurt thicken all the pieces up. You will have the proper stack of child pancakes very quickly!

    I also needs to add: hold the warmth low to medium. There is no such thing as a added sugar, however bananas are a candy fruit and sugar likes to burn. You don’t need your properly laid dough to go to waste.

    Baby Pancakes - foodfaithfitness

    How do I retailer leftovers?

    Refrigerate leftover pancakes in an hermetic container for as much as 4 days or within the freezer for as much as 2 months. When you’re going the freezer route, I might advocate freezing the pancakes in a single layer first – a baking sheet lined with parchment paper would work. Then switch them to a freezer secure bag.

    Baby Pancakes - foodfaithfitness

    Submission ideas

    When my children have been little, they beloved consuming these pancakes with a aspect of Smooth Scrambled Eggs. They’re tremendous creamy and straightforward for toddlers to eat. And as an alternative of syrup, I might add a dollop of strawberry yogurt. Though, as they acquired older and teething, I might additionally make them a easy yogurt parfait with granola and fruit, as a result of child pancakes alone weren’t sufficient!

    Baby Pancakes - foodfaithfitness

    Recipe

    Child pancakes

    Prep: 5 registration registration

    Prepare dinner: 10 registration registration

    Dough resting time: 5 registration registration

    Whole: 20 registration registration

    Substances

    • 1 medium ripe banana porridge
    • 1 large egg
    • 1 table-spoon plain greek yogurt
    • 2 1/2 tablespoons all objective flour
    • Tweak of cinnamon non-obligatory
    • Cooking spray

    Directions

    • In a bowl, mash the banana till clean. Crack the eggs right into a bowl and beat them properly. Stir in yogurt, flour and a pinch of cinnamon to style.

    • Let the dough relaxation for about 5 minutes in order that it thickens just a little.

    • Warmth a non-stick skillet over medium warmth and frivolously coat with cooking spray. Place about 1 tablespoon of batter within the pan for every pancake.

    • Prepare dinner for 2-4 minutes till the perimeters are set and the underside is frivolously golden. Flip and cook dinner for one more 2-3 minutes till the opposite aspect is golden. Pancakes shall be skinny. Serve with desired toppings.

    Diet Info:

    Calorie: 42kcal (2%) Carbohydrates: 7G (2%) Protein: 2G (4%) Fats: 1G (2%) Saturated Fat: 0.3G (2%) Sodium: 13mg (1%) Fiber: 1G (4%) Sugar: 3G (3%)

    Diet assertion

    Dietary info is an estimate solely and will fluctuate relying on the particular manufacturers, elements and portion sizes you employ. This information is offered for informational functions solely.

    Course:Breakfast

    Kitchen:American

    Share your creationsTag @foodfaithfit and hashtag #foodfaithfitness so I can see what you’ve got been as much as!



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